The purpose of the machine is filling the sausage efficiently. The average yield of ground meat is 300 kg per hour, and making sausage is 220 kg per hour. For filling sausage, the stainless steel funnel can put about 7 kg of stuffing at once, and the stainless steel mechanical arm will stably push the stuffing to the grinding tube and go into casings. You can control ON & Off by switch or foot pedal. One horsepower motor operates at fast speed and can stand continuous use for a long period. To sum it up, this model is suitable for those of medium-size owners, and wants to save the labor while operating. The function of grinding meat is the same as a general meat grinder but a bigger tube, which is 8.5 cm of diameter of cutting plate. Cast iron and stainless steel tube sets are available. We have fruitful experience in export, and we are looking for agents worldwide. For more information, please contact us.
This sausage and meat grinder has been designed for daily business. Rely upon a 2 HP motor and the product is about 400 - 500 kg per hour of grinding and filling the sausages. The volume of the funnel is 36L. The body of the base is made of steel plates, and the foundation of the switch is casting iron. The machine is in medium size, and the weight is 150kg. Similar to the MC-805 Sausage Mincers and Meat Grinder 1HP, this one has a large-capacity stainless steel funnel and a stainless steel machine arm. The stainless steel funnel can hold 10 - 12 kg of filling at once, and the filling will be pushed to the tube stably by a stainless steel mechanical arm. The motor is steady and can bear long-term use consistently. There are two kinds of switch. The first one is fixed which can be forward and backward. The other is an external footswitch that is controlled immediately. We have fruitful experience in export, and we are looking for agents worldwide. For more information, please contact us.
The electric meat grinder is for grinding all kinds of normal-temperature meat without bones. Also, apply on mincing fish and making spices into pieces. The average capacity is 80 kg to 180 kg per hour for regular temperature meat. It is the most common and most used meat grinder in worldwide. When it comes to motors, we insist on using high-quality motors, which is 100% made in Taiwan, and it has great longevity. Electric meat grinder 0.5 Hp & 0.75 Hp are suitable for domestic food processing; the difference is the duration. The 1 Hp model is the best choice for people with higher frequency and business demand. (Please refer to the comparison table below.) Electroplated cast-iron tube sets and stainless steel tube sets are available. We care about your safety. The above entrance of input has a plastic handguard. To prevent the injuries on hands, do not disassemble it during use. The process of cleaning is straightforward. After cleaning, please put some cooking oil on all the parts to prevent oxidation. You can choose Stainless Steel to reduce the maintenance process.
Commercial electric meat grinder is 100% made in Taiwan. Its average capacity is 250kg to 330kg of meat under regular temperature. We recommend this type to those who work in larger output and frequency. Such as food-processing, plants need to mince fish and chopped meat, chili, garlic, etc. We care about your safety. Above the entrance of input has a plastic handguard. To prevent the injuries on hands, do not disassemble it during use. The diameter of the cutting plate is 8.5 cm and is available in 1 horsepower and 1.5 horsepower. The motors are produce in Taiwan and are in high quality. They have a long life span and can withstand long-term use consistently under the production range. The process of cleaning is straightforward. After cleaning, please put some cooking oil on all the parts to prevent oxidation. About the materiel, electroplated cast-iron tube sets and a stainless steel tube sets are available for purchase. Jyu Fong Machinery's brand name is "FUJIMARCA" that has been lasted for over 50 years. We have fruitful experience in export, and we are looking for agents worldwide. For more information, please contact us.
The table type of meat grinder is sturdy, so you enjoy consistent, safe grinding on a stable surface. The volume of the tube is big, that the diameter of the cutting plate is 10 cm. The capacity can reach 500 kg per hour. The two-horsepower model can smash cartilage, chicken neck, chicken head, and semi-unfreeze meat. The finished product will turn into mud. Solid bones such as thighbones of domestic birds, bones of cattle, mutton, and hog cannot use this model to smash. We assemble Taiwanese motors that ensure the power is enough, and we provide a one-year warranty of motor. The switch can cutover between forward and backward if the food is stuck. The upper meat plate is made of aluminum alloy, and there is a protective ring above the entrance to prevent your hands from entering accidentally and get injuries. The tube set involves three parts: a screw, a lid, and a tube. You can choose between cast iron and stainless steel. If you have any requirements for other specific specifications, please fill out the inquiry form below, and we will contact you as soon as possible.
The meat grinder features stainless steel construction, it is easy to clean and rust resistant. The weight of the machine is very light, only 3kg, which is very easy to carry. This type is suitable for domestic usage, like grinding meat, chili, garlic, dried radish, and other common spices. Especially for salty or high moist content food, the material is rustproof. This machine is a convenient kitchen helper. In the standard package, a plastic sausage funnel can help you making sausage by this attachment. The assembly of this machine is effortless. First, rotate the lower screw and fix it on the table, which is 2 - 4 cm. Then put the latch on the handle into the end of the screw. Third, turn the handle in clockwise, then finish! Jyu Fong Machinery's brand name is "FUJIMARCA" that has been lasted for over 50 years. We have fruitful experience in export, and we are looking for agents in worldwide. For more information, please contact us.
The iron casting manual meat grinder is the affordable model of the 12# meat grind series. It has a screw-type clip on the bottom, which is for fixing to the tabletop. The thickness is 2 - 4 cm. The input entrance, tube, and the size of the cutting plate & blade are the same as the electric model. However, the volume is larger than the Stainless Steel model. You will have a set of iron cutting plates and blade in standard, which are made of the best material. The size of the plate is consistent with the electric meat grinder series. Therefore, if there are any requirements of other dimensions of cutting plate in the future, you can purchase the same size anywhere instead. This model is made of iron casting with plating, so please clean with a neutral detergent. After cleaning, please apply thin oil on the parts and inside of the tube to prevent erosion and extend the longevity.
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